Happy Thanksgiving, my sweet readers! Have a wonderful break. We're going to our friends' house in Brooklyn; they have a fireplace and a backyard with a koi pond, which I'm excited to show Toby. And, just for fun, here are Gourmet Magazine's pumpkin recipes, since pumpkin is The Most Delicious Ingredient Ever. Have a delicious holiday! xoxoxoP.S. On a similar note, loose pants.Source URL: http://sparesomeribs.blogspot.com/2010/11/happy-thanksgiving.html
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